Restaurant/Food Service

Yummy Yum Baby Food

April 20, 2021

Pleshette Richmond has years of experience in the food industry. She wants to start her own baby food business in St. Louis.

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MUD

April 10, 2021

MUD is a dairy-free, no sugar added ice cream company based in New York.

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Pearl Island Foods

April 10, 2021

Pearl Island Foods is a Charlottesville Catering and Restaurant business on a mission to make Caribbean food more accessible.

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Banny’s Kitchen

April 10, 2021

Banny’s Kitchen: St. Louis- Food Service Industry. The client would like to improve operational efficiency and marketing strategy

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bagels

Bagelati

April 10, 2021

Bagel and gelato ice cafe saw great success even through the pandemic and desires to expand to a second location.

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Jessy’s Pastries – Empanadas & Sweets

April 10, 2021

Jessy’s Pastries is a food service business operating two quick-service locations in Long Island, NY. They are needing to grow their wholesale sales and hire customer-facing staff.

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Wizard Burger

April 10, 2021

Wizard Burger is a vegan restaurant located in downtown Albany.

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Son of Egg

April 10, 2021

A korean restaurant company who opened their business during the height of COVID.

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Still North Books & Bar

October 17, 2020

How can one book store and cafe increase sales after losing foot traffic to COVID?

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Cafe Cesura

October 17, 2020

Local cafe in downtown Bellevue, WA has been drastically impacted by COVID-19 and is seeking solutions to increase sales.

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