Restaurant/Food Service
Pleshette Richmond has years of experience in the food industry. She wants to start her own baby food business in St. Louis.
READ MORE >Pearl Island Foods is a Charlottesville Catering and Restaurant business on a mission to make Caribbean food more accessible.
READ MORE >Banny’s Kitchen: St. Louis- Food Service Industry. The client would like to improve operational efficiency and marketing strategy
READ MORE >Bagel and gelato ice cafe saw great success even through the pandemic and desires to expand to a second location.
READ MORE >Jessy’s Pastries is a food service business operating two quick-service locations in Long Island, NY. They are needing to grow their wholesale sales and hire customer-facing staff.
READ MORE >A korean restaurant company who opened their business during the height of COVID.
READ MORE >How can one book store and cafe increase sales after losing foot traffic to COVID?
READ MORE >Local cafe in downtown Bellevue, WA has been drastically impacted by COVID-19 and is seeking solutions to increase sales.
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